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From the Shore

All entrée's are served with House or Caesar salad and one vegetable.
Vegetable Choices: baked potato, french fries, ranch fries, sweet potato fries, rice pilaf, potato skins, mashed potatoes, pickled beets, cole slaw, apple sauce, broccoli, or vegetable of the day.

Imperial Marguerite ................................................................ 6oz. cut of fillet mignon, grilled to your liking and toped with crab imperial	$25.95
Twin Fillet Mignon .................................................................. Two 6oz. fillet's cut fresh, then grilled to your liking	$25.95
NY Strip .................................................................................. 16 oz., USDA choice, trimmed and cut in house, then grilled just the way you like it	$19.95
Roasted Prime Rib ................................................................... USDA choice cut prime rib, served with au jus	$18.95
King Cut Prime Rib................................................................... USDA choice cut prime rib, served with au jus	$20.95
Surf and Turf .......................................................................... 6oz. fillet mignon grilled to your liking and a 7oz. lobster tail, the best that land and sea have to offer!	$27.95
Steak and Shrimp Au-Provire .................................................. A 14 oz. Delmonico steak, grilled to your liking, then topped with jumbo Gulf shrimp, finished with a cracked black pepper and mushroom sauce.	$21.95
All Steaks Are Fresh Chicago Stock Yard Quality Meat

Appetizers Soups & Salads Specialties Combination Platters Sandwiches From the Sea From the Shore Low-Fat & Lite Fare Young Seafarers Menu